Recipe Round-up: Tomatoes

Summer is peaking and tomatoes are bursting off their vines.  I love the smell of a ripe tomato that’s been sitting in the sun.  Just cut me a wedge, sprinkle with some sea salt or dip in a bit of homemade vinaigrette and I am happier than a puppy getting his belly rubbed.  Funny thing is that I hated raw tomatoes until I was nearly sixteen.  All that joy I was missing.  Luckily my taste buds grew up! Below I’ve compiled a list of some of the best tomato recipes out this week.  Some simple, some a bit more complex, all deliciou Continue reading

Zesty Tomato Caponata – Bonus recipe!

This is a bonus recipe from August Guest Blogger, Valerie Catullo, “Growing up, wastefulness was considered the eighth deadly sin. Never throw out something you can use again or in a new and different way. While making the Lemony Tomato Basil Soup I just couldn’t bring myself to throw away the leftover mushy tomato-root veggie mixture. After a few experiments I came up with this zesty caponata that mirrors the flavors in the soup – only now in a spread! Put it on sandwiches, over fish, or our personal favorite – as a sauce over zucchini noodles. Enjoy!” Continue reading